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Petit Fours:
Tiny, elegant and delicious. Each 1 1/2-inch cake
is hand-dipped and decorated with a tiny hand-made
white chocolate flower. Starting at $3 each,
1 dozen
minimum.
Tea Cakes:
Four-inch cakes dipped in white chocolate and
decorated with a white chocolate hand-made flower.
$5 each, 1 dozen minimum.
Miniature Tartlets:
2-inch delights. Select from Key Lime, Lemon
Blueberry, Fresh fruit with vanilla bean pastry
cream, and imported chocolate. $4.50 each, 1
dozen minimum.
Decorated Cookies:
Choose from our flavorful vanilla sugar cookie or
rich butter shortbread. Prices vary with design,
from $3.50 to $7.50. For cellophane bag and
sheer ribbon, add .35 cents each.
The Best Key Lime Pie:
Key lime aficionados agree – ours is the best!
$25.00 for our 9-inch pie.
Boston Cream:
Our rich pastry cream, made with heavy cream,
fresh eggs and real vanilla bean, layered between
our signature yellow cake and glazed with imported
chocolate ganache. 8-inch $25; 10-inch $35
Creamy Vanilla Cheesecake -
This beautiful cheesecake is covered in rich
chocolate and topped with fresh strawberries and
chocolate cigarettes. 7-inch diameter - $40;
10-inch diameter - $60.00
Also available:
Miniature Cheesecakes,
Chocolate truffles
and truffle cakes. |
